The Kitchn provides 30 recipes everyone should know how to cook by age 30, including Marcella Hazan's tomato sauce, guacamole, and chocolate chip cookies. via The Kitchn
cooking
Eater shares a recipe for sous vide burgers that involves searing the patties and then cooking them in a water bath.
Bon Appétit provides a guide on how to use various spring alliums, including ramps, garlic scapes, scallions, spring onions, leeks, and chives. via Bon Appétit
This recipe claims to teach you how to make an easy beef brisket with only three ingredients. via Simply Recipes
This recipe from *Bon Appétit* will help you make a large batch of steel-cut oatmeal to enjoy throughout the week. via Bon Appétit
This Bon Appétit article outlines how to reduce braising liquid and pan drippings into a sauce, including tips like using a wide pan and finishing with butter. via The source of this content is Bon Appétit.
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