Reading

A blogger critiques a New York magazine article's modern etiquette rules, covering topics from sleep and dining to social media. via kottke.org

Scott Alexander shares his thoughts on the potential impact of chatbots on spreading disinformation and explores potential safeguards against chatbot propaganda. via Astral Codex Ten.

This blog post argues that cancer, like infectious disease, can be significantly reduced through deeper understanding and advanced technology.

via The Roots of Progress

Saveur shares a recipe for Via Carota's Braciole al Latte (Milk-Braised Pork Chops) by Jody Williams and Rita Sodi that involves brining, browning, and baking pork chops in a flavorful milk sauce with kale.

Journalist Paul Salopek discusses his 24,000-mile journey retracing the first human migrations on foot, called the "Out of Eden Walk." via The source of this content is Marginal REVOLUTION.

Ella Quittner's article "The Magic of the Milk Braise" on Saveur explores braising with milk, a technique that uses milk's lactic acid to tenderize meat and enhance flavor, highlighting a recipe from the _Via Carota_ cookbook.

via Saveur

Jason Kottke is excited for the fourth season of Succession, which premieres on HBO Max on March 26th.

via kottke.org

Tyler Cowen shares a link to a new search engine, AllSearch AI, that leverages AI to search through thousands of books and uses GPT to summarize the information. via Marginal REVOLUTION

This recipe describes how to make Japanese Garlic Rice, going heavy on the garlic to help you achieve restaurant-quality flavor at home. via norecipes.com

This issue of "Recomendo" shares a mix of recommendations spanning various interests - discover a tool for uncovering your guiding principles, a charming film about a talking seashell, and the best coffee creamer.

via Cool Tools

Mitchell S. Jackson explores Kendrick Lamar's creative process and his new self-founded label, pgLang, which he co-founded with Dave Free. via The source of this content is Longreads.