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This article explores the rise of generative AI, delving into its evolution and potential impact on various industries. via Ars Technica

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Ella Quittner's article "The Magic of the Milk Braise" on Saveur explores braising with milk, a technique that uses milk's lactic acid to tenderize meat and enhance flavor, highlighting a recipe from the _Via Carota_ cookbook.

via Saveur

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Tyler Cowen shares a link to a new search engine, AllSearch AI, that leverages AI to search through thousands of books and uses GPT to summarize the information. via Marginal REVOLUTION

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