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This article by Leigh Ireland explores how brands are using...
This article by Leigh Ireland explores how brands are using personalization to create a more engaging customer experience. via The Drum
Trillium - Fort Point - Boston, MA
Bon Appétit shares 10 pantry staples for a well-stocked kitchen,...
Bon Appétit shares 10 pantry staples for a well-stocked kitchen, including kosher salt, freshly ground pepper, olive oil, sambal oelek, and more. The article highlights each ingredient's versatility and provides tips on how to use them.
via The source of this content is Bon Appétit.The Lean Startup (Hardcover)

Rating: ★★★★☆
Valet Magazine's Morning Report for July 20, 2017 includes articles...
Valet Magazine's Morning Report for July 20, 2017 includes articles on becoming more likeable and navigating social media.
via ValetThe American Homebrewers Association is releasing a guide featuring recipes...
The American Homebrewers Association is releasing a guide featuring recipes from breweries across the US.
via Craft Brewing BusinessA WIRED article discusses Google's funding of academic research and...
A WIRED article discusses Google's funding of academic research and the debate surrounding transparency and potential conflicts of interest. via Wired.
Creators like David Lynch, Susan Orlean, and Chuck Close discuss...
Creators like David Lynch, Susan Orlean, and Chuck Close discuss the origins of ideas in a video shared by Jason Kottke.
via kottke.orgBrandfather: The Man Who Invented Branding

Rating: ★★★☆☆
For fans of tiki drinks looking beyond rum, this article...
For fans of tiki drinks looking beyond rum, this article from PUNCH explores the history of gin and bourbon in tiki cocktails, even providing recipes like "The Saturn" and "Suffering Bastard." via PUNCH
The Shaved Duck Smokehouse - St. Louis, MO
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