Tyler Cowen responds to a reader wondering if a long-lived restaurant is a mark of quality, suggesting it points more toward consistency than excellence.
via Marginal REVOLUTION.
Tyler Cowen responds to a reader wondering if a long-lived restaurant is a mark of quality, suggesting it points more toward consistency than excellence.
via Marginal REVOLUTION.
Rating: ★★★★☆
Upcoming features and improvements:
[x] Saved places integration
[ ] Report feature
[ ] Add Twitter likes and Bookmarks
[x] Goodreads integration
For updating all current Substack posts in your inbox to "Archived" - copy and paste this into the console on your browser:
let isArchiving = false;
let lastProcessedPost = null;
function archiveVisiblePosts() {
if (isArchiving) return;
isArchiving = true;
const posts = document.querySelectorAll('._linkRow_1qqfh_28.reader2-post-container');
let delay = 0;
const delayIncrement = 300;
Stay up to date with email notifications of new posts.